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Franklin Barbecue Spice Rubs

Franklin Barbecue Spice Rubs

Regular price £12.00 GBP
Regular price £16.00 GBP Sale price £12.00 GBP
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The once-secret rubs used by Franklin BBQ in Texas

Along with assisting Franklins with the importation of their smokers, ProSmoke BBQ now offer their full range of rubs and sauces!
These rubs have been developed by Aaron himself, to give you the perfect blend of spices whatever the occasion.
They all ship in a huge 11.5oz/326g shaker for perfect application each time. 

Franklin Brisket Rub

Ingredients:

Salt, Black Pepper, Garlic, Onion, Sugar, Paprika, Spices, Shiitake Mushroom Powder, Tomato Powder, Mustard, Silicon Dioxide (Free Flow Agent).
Net Weight: 11.5 oz (326g)

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The Rub formerly known as "Brisket". Try this New Salt & Pepper Rub on Your Next Brisket, Beef ribs, Turkey or Any Hunk of Meat headed for the Smoker. 

Ingredients:

Salt and Pepper.
Net Weight: 11.5 oz (326g)

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Steak Spice Rub
If you've read the book ''Franklin Steak'' you will know Aaron obsesses over steak nearly as much as brisket. This unique blend of rub has it all for a perfect steak crust and added flavour for every bite.
We like to use this on most beef cuts and often on our pork or lamb. 

Ingredients:
Salt, Onion, Spices, Natural Flavor (Baker's Yeast Extract, Salt) Garlic, Shiitake Mushroom Powder, Sugar, Natural Flavor (Hydrolyzed Corn Protein, Baker's Yeast Extract, Salt, Canola Oil, Lactic Acid) Chili Peppers, Brown Sugar, Citric Acid and Silicon Dioxide (Free Flow Agent).
Net Weight: 11.5 oz (326g)

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BBQ Spice Rub
This is the all-rounder when it comes to BBQ. Seasoned salts have been made famous by the likes of Lawrys, this is very similar and a win on everything we have tried it on. 
This all-purpose seasoning has it all, even colour! We love it on ribs, chicken and even vegetables. 

Ingredients:
Salt, Garlic, Onion, Sugar, Paprika, Spices, Shiitake Mushroom Powder and Tomato Powder [Tomato and Silicon Dioxide (Free Flow Agent)].
Net Weight: 11.5 oz (326g)
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Try this Pork Spice Rub on Your Next Pork Butt or Pork Ribs that are Headed for Your Smoker

Ingredients: 

Black Pepper, Salt, Paprika, Garlic, Onion, Sugar, Spices, Shiitake Mushroom Powder, Tomato Powder, Mustard, Silicon Dioxide (Free Flow Agent).

Net Weight: 11.5 oz (326g)

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Franklin sauces can be found here

Take Your Seasoning to the Next Level. Try this on Your Next Brisket, Rack of Ribs, Pulled Pork, or even Your Veggies!  


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